Marmalade is so easy to make. It can be flavored with anything, and it's so delicious. This time berries were used. Strawberries, blueberries and blackberries were put in a pot, along with sugar in the raw, lemon juice, tangelo juice and zest, vanilla extract, a cinnamon stick and a hint of sherry. Bring it all to a boil, cook for 10 minutes, then cool. Simple.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment